Beans, Cranberry

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Cranberry Beans, also commonly known as Roman Beans, are medium-sized, oval-shaped beans with beautiful mottled tan and red skin. Once cooked, the red specks disappear and the result is a terrifically creamy texture and a smooth and well-rounded taste. Traditionally used in Roman, Italian, and Spanish dishes, these cranberry beans will add a special touch to a variety of bean pots and side dishes, and offer a rich source of fiber, protein, and iron. A gentle simmer with tomatoes and sage creates the perfect side dish for summer nights.

Each bag contains 16 oz of cranberry beans.

Packed in a facility that processes peanuts, tree nuts, soy, dairy and wheat ingredients 

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