These Castelvetrano Olives are imported from Sicily, Italy, where they've been cured in the same traditional fashion for generations. With their bright apple green color and fresh, mellow taste, these olives bring color and delight to antipasto platters. A cheese plate favorite, their buttery, tender taste will bring out the best in both hard Italian cheeses and in soft cheeses, like fresh mozzarella.
Each package contains 16 oz of olives.
Ingredients: Olives, Water, Salt, Acidulant: Citric Acid. Pasteurized. Contains Pits. Product of Italy
These olives are packed without brine to save you from a soaked package. We add a little olive oil to help preserve them and off they go!