Italy Sharp Provolone

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A classic Italian, cow's milk cheese in the pasta filata family, Provolone comes predominately from the Po River Valley in southern Italy. Aged a minimum of 7 months (nearly 4 months longer than its mild sister cheese), Italian Sharp Provolone is one of America's favorite cheeses all grown up. With a sharp, acidic bite balanced by a milky sweetness, this cheese is perfect for sandwiches and snacking. Each package contains 16 oz
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