Recipes and Stories

Spring Things
May 08, 2022
As the culinary director at Sahadi's, my job is to keep our menu fresh. Personally, I...
From Flavors of the Sun: Classic Fattoush
May 03, 2022
As soon as the sun comes out, fattoush starts flying out of the deli. It...
Easter Sunday
Apr 19, 2022
Easter is one of my favorite holidays. No gifts, no turkey, no pressure. One of...
Our Valentine's Day Gift
Feb 03, 2022
One of the bright spots in February is the annual excuse to indulge around February...
From Flavors of the Sun: Brooklyn Nachos
Jan 11, 2022
January means football season and the big lead up to Super Bowl LVI. Nachos always...
From Flavors of the Sun: Sweet and Spicy Nut Brittle
Dec 03, 2021
One of the best parts of working in this business is that I always have...
Our Thanksgiving Shopping List
Nov 06, 2021
When the weather finally turns to autumn and Thanksgiving dinner is on my mind, my...
From Flavors of the Sun: Moroccan Marinated Chicken Breasts
Sep 23, 2021
Grilling is one of my favorite ways to cook and I extend the grilling season...
From Flavors of the Sun: Mom’s Million-Dollar Salad
Aug 31, 2021
My mother is famous for this salad, which she makes year-round for parties. It is the centerpiece of our annual Memorial Day picnic -- perfect for long holiday weekends like Labor Day, too!