The Blog Source
  • The New Normal The New Normal
    April 29, 2020
    Christine Sahadi Whelan
    It took me a long time to write this post. Personally and professionally, we have all been hard hit by the current situation. As we tried to figure out this pandemic retail environment, family concerns and staying safe took precedence over marketing and building displays. Work became secondary and only continued because Sahadi’s is an essential business. People worldwide are figuring out what is important to them. Life changed for almost everyone...
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  • Early Spring Early Spring
    March 10, 2020
    Christine Sahadi Whelan
    By now we’ve all heard the predictions of an early spring, and I for one, am definitely looking forward to it.  It’s been so gloomy these past few months, and I am eager for daylight savings time. I am also itching to get out in my yard for early planting. As I look at my Urfa peppers and Aleppo pepper plants germinating on my sunny kitchen counter, I am already thinking about the wonderful dishes I can make with the harvest this...
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  • Our very first cheesemaking class Our very first cheesemaking class
    February 11, 2020
    Christine Sahadi Whelan
    From the beginning we thought the Industry City store would be a great place to host classes of all kinds. The bright and spacious areas are perfect for a team building activity, a couples evening, or an opportunity to gather a few close friends to bond over a new skill. In the most Sahadi’s fashion, our first ever class ended up being a small family reunion of sorts! We put together a twisted cheesemaking tutorial for cousins. This group had noticed a Facebook video we posted of one of our talented staff showing the rest of our team how to twist cheese from scratch. The ringleader cousin asked about a private session and our class calendar was...
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