Traditionally eaten on its own as a Middle Eastern dessert or candy, this plain halva (or halawa) from Al Wadi is made with tahini, sugar and halawa extract (or marshmallow root). Halva can be blended into fine ice creams, incorporated into cake and pastry fillings, and crumbled into cookie dough. 

Each container contains 32 oz 

Handling: Store in a cool and dry place, away from direct light